A Volcano of Flavor

It’s #TravelTuesday, and my next planned vacation isn’t until June, so I’m traveling via my glass to Sicily with this 2014 Alta Mora Feudo di Mezzo Etna Rosso. Alta Mora is a winery from the Cusumano family where grapes are grown and harvested on the slopes of the active volcano, Mt. Etna, in Sicily. The…

Wine from the Boot

As you can see, I’ve been diving into Italy lately, so it was only natural to pop open a bottle of Italian vino while making spaghetti and meatballs. I pulled from the wine fridge a 2015 Borgo di Marte Appassimento. It is crafted by the Botter family at their estate in the heart of Borgo…

Rosé and Wrapping

Time to pair another Christmas tradition with wine. Growing up, my mom would hit up Target and Pier One the day AFTER Christmas to stock up on wrapping paper, boxes, and bows for the next year. I still carry on that tradition and have my own collection of festive papers and ribbon. Wrapping presents is…

Chatham Vineyards: Virginia Wine Month

Last week, I ventured to the great state of Virginia to celebrate its 30th harvest as part of Virginia Wine Month. I started my adventure with great food and wine in Norfolk’s NEON District and enjoyed a magical harvest dinner in Cape Charles. On my last day, I was in a treat for sightseeing and…